Sunday, October 25, 2009

Sweet Potato and Goat Cheese Tacos

This is pretty much a direct rip off from Doña Tomas... except theirs were called "quesadillas" and served with an amazing tomatillo salsa. Lacking tomatillos, I just used lemon thyme instead of regular thyme to add a little citrus to the dish.

1 medium sweet potato/yam, peeled and diced
1/2 small onion, diced
1 clove garlic, minced
lemon thyme
goat cheese
salt and pepper
3 small corn tortillas

Parboil the sweet potato. Sautee the onion and garlic until lightly caramelized. Add the sweet potato and season with thyme, salt and pepper. Serve in small corn tortillas.

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