Saturday, April 16, 2011
Lentil and Veggie Tacos
I love that you can put anything in a tortilla and call it a taco. In this case, I used leftover lentil salad (lentils, shallot, garlic, herbs, red wine vinegar) that I heated up, leftover veggies (peas, asparagus, spinach and spring onion), and a little goat cheese. Yum!