Friday, January 6, 2012

Smashed, Spicy Kabocha with Yogurt


I roasted the squash with cumin, coriander, caraway, clove, and crushed chili, and a little garlic and bay leaf.
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1 comment:

Emilie Raguso said...

I'd still love to get you posting sometimes on Albany Patch -- your photos are so awesome!!

January 6, 2012 at 12:40 PM

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