Pretty simple: just some roasted sweet potatoes, squash, beets and fennel with an egg on top! If I was better at poaching eggs, I think that would have been even better, but this was very tasty.
I should say that I don't usually use a recipe when I cook, and I rarely use measurements, so most of the quantities here are approximate. My advice is to use your judgement; If it sounds like too much butter, use less! You can always add more.
1 comment:
Fried eggs atop almost anything makes everything more awesome
Post a Comment