Erik makes the best buttermilk pancakes. They are so good that I always eat them all without remembering to take any pictures. Today I suggested we put boysenberries in them, and they were the best yet! Yummmmm.
I should say that I don't usually use a recipe when I cook, and I rarely use measurements, so most of the quantities here are approximate. My advice is to use your judgement; If it sounds like too much butter, use less! You can always add more.
No comments:
Post a Comment